Swan River Gelato
Flavour Library
From decadent espresso martini and sticky date pudding through to gluten free and vegan options, our range will light up your taste buds.
Hokey Pokey
Honeycomb in creamy vanilla.
EF, GF
Espresso Martini
Machiatto rich coffee base with hints of kahlua and a soft chocolate.
GS, W, EF
Salted Caramel Nutella
Salted caramel base with nutella.
EF
Pavlova
Creamy vanilla with merangue and fresh fruit.
GS, W
Raspberry White Chocolate
Real raspberries blended with white chocolate and layered with couverture white chocolate.
EF
Lemon Cheesecake
Cream cheese base with lemon icing and crunchy biscuit.
EF
Pistachio
Sicilian pistachios.
EF, GF
English Toffee Cheesecake
Cream cheese base with english toffee caramel and Belgian chocolate chips.
GF, EF
Mars Bar
Nougat and chocolate base with gooey caramel and couverture chocolate.
EF
Sticky Date Pudding
Caramel layered with homemade sticky date cake and runny caramel sauce.
EF
Rum & Raisin
Classic rum and raisin.
GS, W
Toblerone
Melted Toblerone layered with crunchy chocolate, hazelnut and almond.
Strawberry Choc Swirl
Real fresh strawberries and soft Swiss chocolate.
EF, GF
Dulce De Leche
South American caramel.
EF
Mango Macadamia Gelato
Real mangoes with West Australian macadamia nuts.
Mint Choc Chip
Nutella
GF, EF
Banana Split
Fresh bananas with macadamia nuts and soft Swiss chocolate.
EF, GF
Violet Crumble
Chocolate with honeycomb and choc chips.
EF, GF
Banana Cinnamon
Fresh bananas with cinnamon.
EF, GF
Roasted Hazelnut
Roasted Italian hazelnut.
EF, GF
Berry Crumble
Fresh strawberries layered with boysenberry jam and crushed ginger biscuits.
EF
Coffee Crunch
Cappuccino base with chocolate, hazelnut and almond crunch.
GS, W, EF
Belgian Chocolate
Made using Callebaut cocoa powder and dark chocolate.
EF, GF
Peanut Toffee Chocolate
Peanut base with couverture chocolate and english toffee.
EF, GF